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        July 28, 2022

        How dried vegetables process?

        How dried vegetables process? First of all, we need to know there are two main methods to make dried vegetables, which are air drying and frozen drying. Usually air dried vegetables are more cost-effective. This article will introduce the air drying process. Quality is always the most important thing for food industry.

        July 11, 2022

        Electron Accelerated Irradiation For Dehydrated Food

        What Is Irradiation Sterilization? Irradiation is a high-tech technology that uses in many industries such as agriculture, medical treatment, chemical industry, environmental protection, etc., The industry is already quite large. At present, the output value of the world's radiation processin

        June 23, 2022

        Analysis of the current market situation of dehydrated vegetables

        With the continuous acceleration of people's life rhythm, fresh vegetables can no longer fully meet people's living needs, and dehydrated vegetables have begun to enter more and more modern people's lives. According to the current market situation, Ding Neng found that the dehydrated vegetable market is in short supply. Processing fresh vegetables into dehydrated vegetables obviously has the following advantages: First, the low moisture content can prolong the storage period and reduce the costs of storage, transportation, packaging, etc.; second, the utilization rate of raw materia

        June 23, 2022

        Can dehydrated vegetables really add nutrients?

        Nowadays, dehydrated vegetables and freeze-dried vegetables are becoming more and more popular on the market. Especially for busy office workers, it is difficult to find time to cook a nutritious meal. Therefore, the processed freeze-dried vegetable bag is not only convenient to carry, but also can be eaten quickly, and has become a new choice for urban people to supplement nutrition. Can dehydrated vegetables really supplement nutrition? Today, Hydrogen will help you understand. Dehydrated vegetables, as the nam

        June 23, 2022

        Analysis of the status quo of China's dehydrated vegetable industry in 2021: output increased by 8.7% year-on-year

        1. Vegetable cultivation and production There are also a variety of vegetables in vegetables, which are recognized as effective ingredients for health. Many substances in fruits and vegetables that are known to be effective in chronic and degenerative diseases are being used by people. my country is one of the largest vegetable growing countries, and the planting area is increasing year by year. In 2021, the vegetable sown area in China will be approximately 218.7221 million hectares, a year-on-year increase of 1.8%; the vegetable output in China will be approxima

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