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      2. Home> Products> Dried Vegetables> Other Dried Vegetables> hot sell dehydrated AD dried Green onion
        hot sell dehydrated AD dried Green onion
        hot sell dehydrated AD dried Green onion
        hot sell dehydrated AD dried Green onion
        hot sell dehydrated AD dried Green onion
        hot sell dehydrated AD dried Green onion
        hot sell dehydrated AD dried Green onion
        hot sell dehydrated AD dried Green onion
        hot sell dehydrated AD dried Green onion

        hot sell dehydrated AD dried Green onion

        $4000-4800 /Ton

        Payment Type:L/C,T/T
        Min. Order:1 Ton
        Product Attributes

        Place Of OriginJiangsu, China

        Shelf Life1 Year

        PartWhole

        StyleDried

        Drying ProcessAd

        Weight (KG)1

        TypeLeek

        PackagingBulk, Vacuum Pack

        Cultivation TypeOpen Air

        Processing TypeBaked

        Max. Moisture (%)8

        Brand Nametiankangfood

        ShapeCHIP

        CertificationISO HACCP KOSHER HALAL BRC

        Packaging & Delivery
        Selling Units: Ton
        Package Type: Packed in plastic bags inside and cartons outside
        Picture Example:
        Product Description

        Dehydrated onion has the effect of stimulating the sweat glands of the body to achieve sweating and heat dissipation. Scallion oil can stimulate the upper respiratory tract, making it easier to cough up sticky phlegm. Onions contain allicin, which has obvious anti-bacterial and viral effects. In particular, the inhibitory effect on Shigella and dermatophytes is more obvious.

        1. Garlic chive bread

        Main ingredients: 180 grams of high-gluten flour, 20 grams of low-gluten flour

        Accessories: 3 grams of yeast (dry), 1 gram of dehydrated dry onions, 2 heads of garlic

        Seasoning: 3 grams of salt, 130 grams of milk, 40 grams of butter



        practice:

        1. Except for butter, put other ingredients into the bread machine after liquid first

        2. After one kneading procedure, the dough is smooth, but the fascia cannot be pulled out

        3. Add softened butter

        4. After the second kneading procedure, the dough can pull out the transparent and thin fascia

        5. Put it in a container and let the dough rise to double in size

        6. Divide the dough into 6 evenly sized pieces, roll them into balls, cover with plastic wrap and rest for 15 minutes

        7. Shape and place in a baking pan

        8. Softened butter, salt, dehydrated shallots, and mashed garlic, mixed into fillings, put into a disposable piping bag, or a fresh-keeping bag

        9. The blade makes an incision, do not make it to the end

        10. Squeeze the filling (the oven is preheated at this time)

        11. Brush egg wash

        12. 180°C middle layer, fire up and down for 25 minutes, and observe the coloration when it is about to come out of the oven

        Products Description

        Product name
        Brand
        Tiankang
        Place of origin
        China(mainland)
        Raw material
        Process type
        AD
        Size
        Color
        Single weight
        Shelf life
        Storage condition
        Moisture
        Certification
        ISO9001, ISO22000, BRC, KOSHER, HALAL, GAP
        Package
        Loading
        noted
        The size and packing of products can depend on buyers' requirements
        Freeze Dried Green Onion
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        Freeze Dried Green Onion
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        FAQ
        Freeze Dried Green Onion
        Looking for ideal Dehydrated Dried Green Onion Manufacturer & supplier ? We have a wide selection at good prices to help you get creative. All the Freeze Dried Green Onion are quality guaranteed. We are China Origin Factory of Dehydrated and Air-dried Chopped Shallots. If you have any question, please feel free to contact us.
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